Introducing "Simply Satisfying: Over 200 Vegetarian Recipes You'll Crave Again and Again" by Jeanne Lemlin, now available in paperback!
Jeanne Lemlin, a renowned vegetarian cookbook author, has captivated generations of home cooks with her accessible, reliable, and mouthwatering vegetarian recipes. Her previous works, including the esteemed James Beard Award-winning "Quick Vegetarian Pleasures," have become staples in the kitchen. Now, after more than a decade, Lemlin makes a triumphant return to the cookbook scene with a remarkable reinvention of her very first book, originally published twenty-five years ago as "Vegetarian Pleasures: A Menu Cookbook."
Within the pages of "Simply Satisfying," you'll discover a treasure trove of over 200 seasonal recipes that celebrate the abundance of readily available ingredients, with a particular focus on fresh vegetables, fruits, grains, and beans. Lemlin effortlessly combines straightforward techniques, global influences, and, most importantly, robust flavors to create culinary masterpieces. Prepare to tantalize your taste buds with dishes like Baked Macaroni and Cheese with Cauliflower and Jalapeños, Fragrant Vegetable Stew with Corn Dumplings, Leek Timbales with White Wine Sauce, and Baked Eggplant Stuffed with Curried Vegetables. And don't forget to save room for dessert! Indulge in the irresistible delights of Raspberry Almond Torte, Rhubarb Cobbler, and Cowboy Cookies.
Each inviting recipe is designed to be simple enough for a weeknight meal while ensuring the satisfaction of both vegetarians and non-vegetarians alike. Lemlin goes beyond the recipes and provides 50 menu suggestions, making everyday and special-occasion cooking a breeze. Whether you're a seasoned vegetarian or an omnivore who relishes hearty meatless meals, "Simply Satisfying" will quickly become your trusted go-to source for recipes that you'll crave and create time and time again.
In addition to her culinary expertise, Lemlin shares personal tips and includes a chapter on crafting "the basics" from scratch, empowering you to elevate your cooking skills and creativity in the kitchen.
About the Author: Jeanne Lemlin is an award-winning author with five cookbooks under her belt, including the acclaimed "Quick Vegetarian Pleasures," which earned her a James Beard Award. Having been a vegetarian since the age of 15, Lemlin is a trailblazer in the world of vegetarian cuisine. Her culinary talents have been showcased in various national magazines, such as Yankee Magazine, Cooking Light, and Gourmet. Additionally, she has made numerous appearances on the Food Network. When she's not dazzling taste buds, Lemlin can be found sharing her love for literature as a high school English teacher. She currently resides in the charming town of Great Barrington, MA.
Product Details:
- Paperback: 368 pages
- Publisher: The Experiment (November 6, 2012)
- Language: English
- ISBN-10: 1615190627
- ISBN-13: 978-1615190621
- Item Weight: 2.39 pounds
