Buttercream Flowers for All Seasons Paperback – Cake Decorating Techniques by Valeri Valeriano & Christina Ong
Learn how to create stunning buttercream flowers for every season with expert cake artists Valeri Valeriano and Christina Ong.
Buttercream Flowers for All Seasons is a beautifully illustrated guide that teaches you how to pipe realistic floral designs using buttercream icing. From spring blossoms to winter arrangements, this book provides step-by-step instruction to help you decorate cakes with confidence and creativity.
✔ Create realistic buttercream flowers for every season
✔ Step-by-step cake decorating techniques
✔ Learn from award-winning cake artists
✔ Perfect for beginners and experienced bakers
Whether you're decorating cakes for special occasions or growing your baking skills, this book is an inspiring and practical resource you’ll return to again and again.
- Publisher : David & Charles; Illustrated edition (March 13, 2018)
- Language : English
- Paperback : 144 pages
- ISBN-10 : 144630664X
- ISBN-13 : 978-1446306642
- Item Weight : 1.25 pounds